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fromaggio

every cheese board is served with assorted fresh and dried fruits as well as crostini

cheeses:
parmigiano reggiano, grana padano, provolone vecchio, ricotta salata, gorgonzola picante, taleggio carozzi, fontina, pecorino romano, goat milk brunet, and pecorino crotonese, asiago fresco

selection of three cheeses 12.
selection of five cheeses 16.
selection of seven cheeses 22.